Samantha Trangmar - Le Cordon Bleu Graduate
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Advanced Chocolate Making and Decoration
Wild Patch Chocolate and Retreat
Date Issued: November 17th 2013
Fructose - Free Chocolate Making
Wild Patch Chocolates and Retreat
Date Issued:
October 13th 2013
Letter Of Recognition- Simon Bryant
Simon Bryant
Date Issued: July 2013
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South Australian Certificate Of Education
Registration Number: 352436L
Date Issued: December 2012
Tertiary Entrance Statement
ATAR: 95.90
SATAC Scaled Scores For Tertiary Entrance
English Studies | Food & Hospitality | Health | Psychology | Project
Record Of Achievement
Stages 1 & 2 | Page 1 of 2
Record Of Achievement
Stages 1 & 2 | Page 2 of 2
Year 12 Academic Award
Food & Hospitality
Year 12 Award
Year 12 Academic Award
Health
Year 12 Award
Year 12 Academic Award
Psychology
Year 12 Award